* ingredients :
°1-1/4 pounds carrots
°3 tablespoons butter
°1 tablespoon honey
°1 tablespoon brown sugar
°1 tablespoon maple syrup...
* Preparation :
Cook carrots in water with salt until soft
Melt the butter in a skillet.
Add honey, brown sugar, and maple syrup.
Cook and stir for 2 minutes or until it thickens and bubbles.
Add carrots and stir gently.
Enjoy!
