Lemon-Butter-Shrimps



*Ingredients:

°1 lb shrimp, clean, peeled and deveined
°eight Tb. butter (1 stick), melted
°three cloves garlic, minced (my addition)
°1 packet of Good Seasons All-Natural Italian Seasoning
°1 half lemon, reduce into circles
°1 tbsp. dried parsley leaves
°1 C. black pepper
 

*Directions:

Preheat oven 350 degrees F.
In a small bowl, integrate the melted butter with the minced garlic and pour right into a 9×111-inch glass casserole dish, spreading it all around the bottom of the dish. 
Arrange the lemon slices over the butter, forming a unmarried layer.
Arrange the clean and deveined shrimp at the lemon slices.
Sprinkle Italian seasoning over shrimp.
Sprinkle parsley flakes and pepper on top.
Bake exposed withinside the preheated oven for 15 minutes.

Enjoy !