*ingredients :
°1 piece Nestle chocolate pralines
°130g butter
°2 eggs
°80 grams of sugar
°60 grams of flour
°50 gm pecans
* Methods:
The stage
1
Melt the cut-in chocolate with the butter, cut into small cubes, in a P5 Teflon mould, for about 7 minutes.
The stage
2
Pour into a power bowl. Add eggs, flour, pecans and sugar. Pour into a chocolate cake pan and bake in P1 mode for 23 minutes.
Enjoy!
